A wide range of possible products
Lactium® is a bioactive natural ingredient that regulates stress. Its effectiveness on numerous stress-related disorders and its technical characteristics make it an ingredient that is adapted to numerous concepts and easy to implement.
Various applications
INGREDIA NUTRITIONAL offers Lactium® in several formulations to ensure a better fulfilment of your requirements.
Lactium® is therefore perfectly adjusted to the formulation of food supplements and functional food and drinks, such as :
- Capsules
- Soft-gels
- Tablets
- Sticks
- Chewing gums
- Fermented dairy products
- Non-fermented dairy products
- Drinks
- Chocolates
- Biscuits
- ...
The recommended dosage is 150mg/day, and can be increased in periods of intense stress.
Easy to use
- Lactium® is completely soluble in water.
- Lactium® is stable with pH values ranging from 2 to 9.
- Lactium® has good resistance to high temperatures.
- Lactium® does not induce any bitter taste.
- Lactium® does not leave any aftertaste.
Proven effectiveness
The preservation of the effectiveness of Lactium® has already been validated in numerous matrices; INGREDIA NUTRIRIONAL offers you various recipes. If you wish, we can help you confirm the effectiveness of Lactium® in the matrices of your choice, in collaboration with our scientific team.
The INGREDIA NUTRITIONAL team also supports you and accompanies you in the validation of the effectiveness of your product.
If you have any questions related to the use of Lactium®, please feel free to contact us.